Real cure
Dorset Pancetta
Dorset Pancetta
Cured and air dried free range pork belly. Cured in a mixture of rosemary and black pepper.
Use pancetta to transform pastas, risottos, casseroles and soups to provide a real depth of flavour to a dish, or simply fry with a few shallots, creme fraiche and a glug of white wine and stir into pasta.
200g
Ingredients
Ingredients
Who makes this?
Who makes this?
Regular price
£8.00 GBP
Regular price
Sale price
£8.00 GBP
Unit price
per
Tax included.
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