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Real cure

Blue vinny and fig salami

Blue vinny and fig salami

This award winning free range pork salami is made with renowned local farmhouse blue cheese, Dorset Blue Vinny. 

150g

Ingredients

Free range British pork (82%), Dorset Blue Vinny Cheese (Cow's MILK, starter, Vegetarian Rennet, Blue Penicillium, Salt (5%), red wine, pork fat, salt), dried fig (2%), garlic, herbs, spices, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate).

£7.00 GBP
£7.00 GBP
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Tax included.
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