The Versatile One

plums, apple cider vinegar, sugar, ginger, garlic, vegetable oil, turmeric, coriander seeds, cumin seeds, mustard seeds, dried red chillies, salt.

Founded by chef and food obsessive Rachael, Miam is named after her favourite sandwich and crepe shop in Paris, Chez Alain Miam Miam.

The colloquial French word for yummy. Miam uses fruit and vegetable, a whole lot of spices and aromatics, and their magic touch to create yummy things in jars.

While their pickles, sauces and condiments are all vegan friendly, they’re for everyone who wants an easy way to add a whole extra layer of flavour.